Pregelatinized Corn Starch

Pregelatinized Corn Starch

Pregelatinized Corn Starch is a modified starch refined through physical gelatinization and drying processes, using high-quality natural corn starch as the raw material. It can be quickly dissolved and gelatinized in cold water without heating, and has excellent bonding, thickening, stabilizing and film-forming properties. It is an ideal functional auxiliary material that replaces traditional raw starch and simplifies the production process.
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Description

Pregelatinized Corn Starch is a modified starch refined through physical gelatinization and drying processes, using high-quality natural corn starch as the raw material. It can be quickly dissolved and gelatinized in cold water without heating, and has excellent bonding, thickening, stabilizing and film-forming properties. It is an ideal functional auxiliary material that replaces traditional raw starch and simplifies the production process.

 

 
Product Technical Parameters
Product Name Pregelatinized Corn Starch
Raw Material Corn
Viscosity Level Medium-High
Gelatinization Degree ≥90%
Core Characteristics Cold water soluble, wide source, cost-effective
Application Industries Food, feed, building materials, chemical industry, etc.

 

 

Product Features

Cold Water Instant Solubility, No Heating Required

It can be directly dispersed and dissolved in cold water to form a high-viscosity colloid, eliminating the heating and gelatinization process, saving energy and time, and significantly improving production efficiency.

01

Excellent Bonding Performance

The gelatinized colloid has stable viscosity and strong bonding force, showing stable performance in granulation, molding, coating and other processes.

02

Good Thickening and Stability

It can effectively increase the consistency of the system, is not easy to retrograde or stratify and precipitate, and maintains stable performance in complex process environments.

03

Green and Safe, Assured Application

Adopting pure physical modification process, no chemical additives, non-toxic and harmless, in line with the relevant safety and environmental protection requirements for food and feed.

04

Outstanding Cost-Effectiveness

The raw material has sufficient sources and stable supply, with obvious comprehensive cost advantages, suitable for large-scale industrial applications.

05

 

 

Main Application Fields

Food Industry

Used as a thickener, binder and stabilizer in instant food, condiments, puffed snacks, meat products, etc., to improve taste and texture.

Feed Industry

Used as a granule binder to improve the strength and molding rate of feed granules, reduce dust waste, and enhance palatability.

Building Materials Industry

Used in putty powder, tile adhesive, gypsum products, etc., to enhance bonding strength and constructability.

Chemical and Other Industries

Can be used as a molding auxiliary, adhesive and water-retaining agent, suitable for various industrial formula systems.

 

 

Usage Instructions

 

Determine the addition amount according to the formula requirements, slowly add it to the stirring cold water, and fully stir until it dissolves evenly to prevent agglomeration.

Store in a dry, cool and ventilated place, protected from moisture, sunlight and high temperature, with a shelf life of 12 months.

When using food and feed grade products, strictly abide by the relevant national safety standards and control the addition amount within the compliant range.

 

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